Carefully selected and processed to preserve natural sweetness, freshness, and quality, our young coconuts are ideal for retail, foodservice, and international distribution.
Selected coconuts with sweet coconut water, tender flesh, and excellent appearance.
Cultivated in Vietnam's tropical climate using sustainable farming practices.
Processed and packed according to international food safety and export standards.
Vietnamese Young Coconut is prized for its naturally sweet coconut water, tender flesh, and refreshing taste. Sourced from Vietnam’s renowned coconut-growing regions, our coconuts are carefully selected and processed to ensure premium quality, freshness, and consistency for international markets.
Rich in natural electrolytes and nutrients, young coconut is widely consumed as a healthy beverage and is increasingly popular in retail, foodservice, and processing industries worldwide.
Vietnam
Available Year-Round
Sweet and refreshing
Fresh Coconut
45 days (under proper storage)
Green Husk, White Trimmed Surface
Key technical specifications and quality standards of our premium young coconut, ensuring consistent quality and reliable supply for global customers.
Fresh Young Coconut
800 – 1,200 g/fruit
6 – 8°
GlobalG.A.P., HACCP, ISO 22000
Our young coconuts are carefully processed, cleaned, and packed to maintain freshness, appearance, and product integrity throughout transportation and international distribution.
- Carton box
- Plastic crate
- Foam net protection
- Customized packaging
- Private label accepted
- 9 pcs / carton
- 12 pcs / carton
- Customized packing available
- Sorted and graded before packing
- Packed under hygienic conditions
- Suitable for sea freight and air shipment
Proper storage helps preserve the freshness, sweetness, and quality of young coconuts throughout the supply chain.
- Fruits are stored in cold rooms immediately after packing
- Storage temperature: 2 – 5°C
- Relative humidity: 85 – 90%
- Cargo is pre-cooled for at least 24 hours before loading
- Cold-chain conditions are maintained throughout the handling process
- Refrigerated trucks must be pre-cooled before loading
- Products are transported under continuous temperature-controlled conditions
- Temperature is monitored 24/7 during storage and transportation
